Ingredients:
· 50 ml double cream
· 50 ml milk
· 2 eggs
· ground cinnamon
· 2 slices of bread
· 15 g of butter
. Salt
.Pepper
Steps:
1. Put both eggs, the milk and cream into the large bowl and whisk briefly.
2. Add a pinch of salt, pepper and cinnamon and whisk once more to combine.
3. Place the frying pan on a medium heat.
4. Add the butter and allow to melt.
5. Dip the bread into the egg mix, coating both sides.
6. Place them into the frying pan and fry for 1.5 minutes on both sides and remove.
7. Serve hot for breakfast and enjoy!
Done by: Ravi
Class: 5 Unity
Very GooooOOOOOD Ravi! I guess you are already an expert on making your very own Eggy Bread breakfast! You have correctly use imperative verbs at the start of every steps in the recipe. It is very clear and easy to follow. Good job!
ReplyDelete-Mr Firdaus