Wednesday, November 17, 2010

My Recipe: Making Cheese Omelet

Ingredients:
· Beaten eggs
· Grated cheese
· Melted butter
· Salt
· Pepper
· Parsley


Steps:
1. Place the frying pan over medium heat.
2. Brush the frying pan with melted butter.
3. Pour the beaten eggs into the pan.
4. Stir the eggs until eggs start to set.
5. Add cheese to the middle of the omelette.
6. Season with salt and pepper.
7. Fold the omelette up and slide onto a plate.
8. Garnish with parsley and serve

Done by: Muhammad Faiz
Class: 5 Unity

1 comment:

  1. Very gooooOOOOOOD, Faiz! You have made correct use of imperative verbs in the procedures for this recipe. I would love to try out this recipe! It will add on to the collection of Woo Won Ton Restaurant's "Book of Recipe".
    -Mr. Firdaus

    ReplyDelete